Bloody Maria From Scratch


  • 2 ounces Suavectio Reposado Tequila
  • 4 ounces Tomato Juice
  • ½ ounce Lemon Juice
  • 4 dashes of Worcestershire Sauce
  • 2 dashes of Tabasco Sauce
  • ½ tablespoon Prepared Horseradish (to taste)
  • Pinch of Celery Salt
  • Pinch of Ground Black Pepper


Combine all ingredients in a shaker filled with ice.

Give it a brief shake, then strain the mixture into a glass filled with fresh ice.

Finish by adding an assortment of garnishes like a lime wedge, lemon wedge, cucumber spear, sweet pepper slices, jalapeño slices, or even a sprinkle of queso fresco.

Prefer to use a premade Bloody Mary mix? Try the premade Bloody Maria version.

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Tequila Version of a Bloody Maria

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